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“They cook using fire, no gas ovens. Steak is one of the best ever tried, with sweet and slightly bitter leaf wrap, spicy tomato sauce, and flaky salt. The fat cap has amazing flavor from aged cow. Plum salad is insane, juicy plums offset by funkiness from fish sauce, toasty aroma from rice. Clay pot noodle is an iconic dish, flavored with crab, so good, simple, under £10. One of the most buzzing, exciting, young restaurants in London.”

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Kiln

58 Brewer St, London W1F 9TL, UK

They cook using fire, no gas ovens. Steak is one of the best ever tried, with sweet and slightly bitter leaf wrap, spicy tomato sauce, and flaky salt. The fat cap has amazing flavor from aged cow. Plum salad is insane, juicy plums offset by funkiness from fish sauce, toasty aroma from rice. Clay pot noodle is an iconic dish, flavored with crab, so good, simple, under £10. One of the most buzzing, exciting, young restaurants in London.

4.3

(3,869 reviews)

mentioned in Michelin Bib Gourmandno reservations, walk-in onlyTry: ThaiTry: Southeast Asian inspired foodTry: steak with spicy sauceTry: plum salad dressed in fish sauce with pulverized toasted riceTry: clay pot noodle (Thai mang bean noodles with crab)Address: https://maps.app.goo.gl/SjjfceJCS6bmDGYi6

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Everything is powered by fire. Great for solo diners because clay pot noodles are filling. Was a favorite restaurant when living in London 5 years ago and still is. | Dishes to try: Thai, Southeast Asian inspired food, steak with spicy sauce, plum salad dressed in fish sauce with pulverized toasted rice, clay pot noodle (Thai mang bean noodles with crab) | Address from video: https://maps.app.goo.gl/SjjfceJCS6bmDGYi6

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City: London

Price level: $$$

Mentioned in: 1 video

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