Mark Wiens
I Ate the Best Malaysian STREET FOOD for 24 Hours in Kuala Lumpur!! 🇲🇾
“A third-generation restaurant, open for 70-80 years, famous for serving some of the best beef noodles in Kuala Lumpur. The broth is rich, meaty, and clean-tasting, with a caramelized meatiness from the minced beef. Both soup and dry versions are excellent.”